Smoky Huevos Rancheros

Serves: 4

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  • 6 eggs
  • 2 sausage patties, cooked and diced
  • 3/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/4 tsp oregano
  • 1/4 tsp parsley
  • 1/2 tsp chili powder
  • Scallions, white and green parts thinly sliced. (topping, optional)
  • Cherry or grape tomatoes, diced (topping, optional)
  • Lettuce, chopped (topping, optional)
  • Mason Dixon's Smoked Salsa (topping)
  • Salt & Pepper to taste


1.) Cook the sausage in the skillet first.

2.) While the sausage is cooking, go ahead and whisk your eggs, adding all the spices.

3.) Cook the eggs over a low/medium temp until cooked. Add your cooked sausage the last minute before pulling off heat.

4.) Put your sausage and egg mix onto your tortilla, add optional toppings and Mason Dixon's Smoke Salsa.